Hainle is the Okanagan’s most historic winery. In 1988, it became the first certified organic winery in Canada. All wines are produced without any chemicals or additives. They were also the first winery in North America to produce ice wine. The family has 850 years of wine making experience and they combine traditional old-world wine making techniques from the 1850s with new world grapes.

Open daily from 11AM – 5PM

PLEASE SEE ESTABLISHMENT’S WEBSITE FOR HOURS & AVAILABILITY!